FOOD & BEVERAGE PACKAGING
Materials selected around food contact and packaging performance.
Food packaging places specific demands on paper and paperboard. Surface quality, structural performance, converting behaviour and compatibility with coatings or functional barriers must work together while supporting the requirements of the intended food application.
Papironova supplies paper and paperboard solutions for food packaging, sourced according to your application, converting process and required material performance.
WHAT MATTERS
Performance is defined by the complete packaging structure.
STRUCTURE & STIFFNESS
Grammage, bulk and mechanical properties influence rigidity, shape retention, forming performance and material efficiency.
FOOD-CONTACT SUITABILITY
Material selection must consider the intended food application, applicable requirements and the documentation needed for the finished packaging structure.
CONVERTING PERFORMANCE
Cutting, creasing, folding, forming and gluing behaviour must be compatible with the packaging format and production process.
BARRIER COMPATIBILITY
The base material must be suitable for the coatings, extrusion layers, lamination or other functional treatments required by the packaging structure.
MATERIAL SCOPE
The application determines the material.
FOOD PACKAGING BOARD
For folding cartons and food packaging structures requiring a combination of stiffness, surface quality and reliable converting performance.
CUPSTOCK & CONTAINER BOARD
For cups, bowls and formed paper containers, with material selection aligned to forming, converting and subsequent barrier requirements.
FOOD WRAPPING PAPERS
Bleached and unbleached papers for wrapping and direct or indirect food packaging applications, selected according to the required strength, surface and converting characteristics
SPECIALTY & BARRIER-READY PAPERS
For selected food applications requiring grease resistance, coating, extrusion, lamination or other functional treatment.
Typical applications include:
Food cartons, paper cups, noodle and food bowls, takeaway containers, bakery and confectionery packaging, fast-food wrapping and other paper-based food packaging.
Papironova does not approach food packaging through grade names alone. We consider the food application, packaging format, converting process, required material properties, functional treatments, available supply sources and commercial parameters together.
This allows suitable materials and sourcing options to be evaluated against the actual requirement, whether the starting point is a new packaging development, an existing specification or an approved material already in use.
Share your application, current material reference, technical data sheet or target specification with us. We can evaluate appropriate sourcing options and provide the relevant producer documentation as part of the process.
FROM REQUIREMENT TO SUPPLY
Start with what the package needs to do.
